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Ultra orthodox Jews enjoy eating cholent, a traditional Jewish stew, at Yoel's restaurant in Meah Shearim, Jerusalem. Many of the resaturants in Meah Shearim open late on Thursday nights to serve cholent. December 24, 2015. Photo by Nati Shohat/Flash90.
Ultra orthodox Jews stand outside Yoel's restaurant in Meah Shearim, Jerusalem. Many of the restaurants in Meah Shearim open late on Thursday nights to serve cholent. December 24, 2015. Photo by Nati Shohat/Flash90.
Ultra orthodox Jews enjoy eating cholent, a traditional Jewish stew, at Yoel's restaurant in Meah Shearim, Jerusalem. Many of the resaturants in Meah Shearim open late on Thursday nights to serve cholent. December 24, 2015. Photo by Nati Shohat/Flash90.
Ultra orthodox Jews enjoy eating cholent, a traditional Jewish stew, at Yoel's restaurant in Meah Shearim, Jerusalem. Many of the resaturants in Meah Shearim open late on Thursday nights to serve cholent. December 24, 2015. Photo by Nati Shohat/Flash90.
Ultra orthodox Jews enjoy eating cholent, a traditional Jewish stew, at Yoel's restaurant in Meah Shearim, Jerusalem. Many of the resaturants in Meah Shearim open late on Thursday nights to serve cholent. December 24, 2015. Photo by Nati Shohat/Flash90.
Ultra orthodox Jewish men recieve haircuts at Yoel's barbershop in Meah Shearim, Jerusalem, late Thursday night. December 24, 2015. Photo by Nati Shohat/Flash90.
An ultra orthodox Jewish man shows a whatsapp message on his smart phone from the whatsapp group he is part of which speaks about eating cholent, a traditional Jewish stew. Many of the resaturants in Meah Shearim, Jerusalem, open late on Thursday nights to serve cholent. December 24, 2015. Photo by Nati Shohat/Flash90.
Making Challe late on a Thursday night at the Haimish bakery in Meah Shearim, Jerusalem. Many of the resaturants in Meah Shearim open late on Thursday nights to serve cholent. December 24, 2015. Photo by Nati Shohat/Flash90.
Making Challe late on a Thursday night at the Haimish bakery in Meah Shearim, Jerusalem. Many of the resaturants in Meah Shearim open late on Thursday nights to serve cholent. December 24, 2015. Photo by Nati Shohat/Flash90.
Making Challe late on a Thursday night at the Haimish bakery in Meah Shearim, Jerusalem. Many of the resaturants in Meah Shearim open late on Thursday nights to serve cholent. December 24, 2015. Photo by Nati Shohat/Flash90.
Ultra orthodox Jews stand outside Yoel's restaurant in Meah Shearim, Jerusalem. Many of the restaurants in Meah Shearim open late on Thursday nights to serve cholent. December 24, 2015. Photo by Nati Shohat/Flash90.
