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Religious men dip their cooking pots and pans into boiling hot water to rid any traces of leavening in preparation for the upcoming Passover holiday, in Efrat on MArch 20 2013. All leavened food, such as bread, are forbidden to Jews during the week-long Passover holiday, commemorating the Israelites' hasty departure from Egypt. Photo by Gershon Elinson / Flash90.
Religious men dip their cooking pots and pans into boiling hot water to rid any traces of leavening in preparation for the upcoming Passover holiday, in Efrat on MArch 20 2013. All leavened food, such as bread, are forbidden to Jews during the week-long Passover holiday, commemorating the Israelites' hasty departure from Egypt. Photo by Gershon Elinson / Flash90.
Religious men dip their cooking pots and pans into boiling hot water to rid any traces of leavening in preparation for the upcoming Passover holiday, in Efrat on MArch 20 2013. All leavened food, such as bread, are forbidden to Jews during the week-long Passover holiday, commemorating the Israelites' hasty departure from Egypt. Photo by Gershon Elinson / Flash90.
